Fab(ada) new lunch time menu at Asador 44, Cardiff.
This post was intended to be a shorter than usual post (I know, don’t fall off your collective chairs), as it is a re-look at a place I have blogged … Continue reading
A magical “Mystere” meal? The Annual Mystere Wine Club dinner at the Parkhouse Restaurant & Bar, Cardiff.
One of my vinous highlights of the year has been joining the Mystere Wine Club in Cardiff. This has led to me attending many a fine wine tasting during the … Continue reading
The cream of Bristol sherry bars? Bar 44, Bristol.
Bristol is often seen as more of a foodie town than Cardiff (with Jay Rayner being rather scathing as to the relative gastronomic charms of the two cities – very … Continue reading
Worthy of its star billing – I should c(h)oco! Restaurante Choco, Corboda, Spain.
*Warning this is a bit of a monster (length wise) post Looks can be deceptive and this has never (to my mind at least) been truer than of Restaurante Choco … Continue reading
Far from a load of old bull! A tasting of Toro wines.
As readers of the blog and my Twitter and Instagram feeds will know I cannot get enough of Spanish wines and will always jump at the chance to taste them. … Continue reading
The art of the Steak – Casa Rufo, Bilbao, Spain
After a week of gorging ourselves on pintxos in Donostia San Sebastian and Bilbao, Mrs. SF, my sister, her husband and I fancied something more substantial in the form of … Continue reading
Raising the steaks in Cardiff! Asador 44, Cardiff City Centre – updated
As readers of the blog will know, I have an enduring love affair with all things Spanish. The marvellous people, the amazing food and the stunning wines all draw me … Continue reading
¿Craving real Spanish food? Here’s how to get cured! Curado Bar, Cardiff, City Centre – Updated
Update : I have just been told by the people at Curado Bar that they will, from early March, be opening on Sundays. That is excellent new. I have an enduring … Continue reading
Back on the pintxos – dining on the hoof (well trotter actually) in Donostia San Sebastian
As readers of the blog will know I have an enduring love of Pais Vasco (the Basque Country) and, in particular, Donostia San Sebastian (foodie heaven on earth if there … Continue reading
