Is it all it’s cracked up to be? Eggslut, Notting Hill, London.
I am a big fan of the humble egg, with it being one of nature’s most versatile (fast) foods. You can do so many things with it to make a … Continue reading
Dinner with one of Italy’s true greats – Antinori dinner at Heaney’s Cardiff.
Readers of blog will know I take the seemingly unusual approach (not sure why it is so unusual) of commenting on both the food and the wine/drink (let’s be honest … Continue reading
It’s good to “B” back! 3B’s Cafe, Cardiff City Centre
I was rather sad when the original 3 B’s cafe closed late last year, with it being probably my favourite place for cheap but very good Indian food in Cardiff … Continue reading
Pho-cking awesome? Pho at Pho Vietnamese Street Food and Hanoi 1991,
For years there has been an obvious and gaping hole in terms of what is on offer in Cardiff on the food front. That hole was the total and utter … Continue reading
Monday just became funday – £5 corkage on a Monday at Asador 44.
For many years I have used this blog to moan about the price of wine in UK restaurants (I do love a good moan and the blog is a rather … Continue reading
A grape that’s one in a Semillion? Tasting of Semillion wines at the Jeroboam Club, Bristol.
Been a while since I have done a blog post on a wine tasting, with the last one being way back in March on the seriously good wines of the … Continue reading
Is breast best? Ji, The Chicken shop, Canton Cardiff
As posts on Chick’N’Sours and Coqfighter have shown, I am a big fan of fried chicken. As a result I have decried in recent months the seeming paucity of good … Continue reading
