Soliciting Flavours

Musings (more like rambling thoughts) of a Cardiff based lawyer obsessed with food and wine

Category Archives: Fine dining

My best Soliciting (Flavours) of 2018

So yet another year whizzes past at break neck speed. On the food and drink front it has been a good year (bit shite otherwise – glad to see the … Continue reading

Dec 30, 2018 · Leave a comment

You would have to be a loon not to love the food of Leyli Joon! Leyli Joon & Co. Supper Club pop up, Academy Espresso Bar , Barry.

I am a bit of a “bah humbug” when it comes to Christmas. As far as I am concerned there are 12 days of Christmas and that is it. Outside … Continue reading

Dec 23, 2018 · Leave a comment

Still hitting the bullseye? Sunday lunch at Bully’s Cardiff.

With all the (warranted) hype (including from your’s truly) regarding the rash of new places in the West of Cardiff (Heaney’s, the Heathcock and, the slightly more long in the … Continue reading

Dec 16, 2018 · Leave a comment

A magical “Mystere” meal? The Annual Mystere Wine Club dinner at the Parkhouse Restaurant & Bar, Cardiff.

One of my vinous highlights of the year has been joining the Mystere Wine Club in Cardiff. This has led to me attending many a fine wine tasting during the … Continue reading

Dec 2, 2018 · Leave a comment

This bird has really upping the food “game” in Llandaff! The all new Heathcock, Llandaff, Cardiff.

As a resident of Llandaff in Cardiff, I was beyond happy when I found out that the people behind the highly acclaimed Hare and Hounds pub in Aberthin (very much … Continue reading

Nov 11, 2018 · 1 Comment

A meal that really cuts the mustard? Richard Bainbridge guest chef dinner at Heaney’s Cardiff

This is a second post from me on Heaney’s since it opened in October, but the start of the guest chef’s dinners seemed to me to be worthy of another … Continue reading

Nov 4, 2018 · 1 Comment

Hooray for Heaney’s – so is this a great British menu? Heaney’s, Pontcanna, Cardiff.

This post relates to a soft opening event at which the food prices were 50% of the standard prices (booze was full price). Whilst undoubtedly paying half price for food … Continue reading

Oct 20, 2018 · 3 Comments