
Category: curing


Lunch with extra crunch! Chick’n’ Sours, Soho, London.

Water’s the name, wine and so much more is the game – Uisce by Heaneys, Pontcanna, Cardiff. UPDATED: July 2019

Hooray for Heaney’s – so is this a great British menu? Heaney’s, Pontcanna, Cardiff.

Take a Bao! Bao, Fitzrovia, London

Don’t judge a “libro” by its cover – Calabrisella, Canton, Cardiff

Totally “pit” boss – Hangfire Southern Kitchen, Barry, South Wales (CLOSED: Sept 2021)

A cheeky bit of bacon and quackingly good prosciutto – home cure recipes

Bringing home the bacon – my home cured bacon recipe
