Soliciting Flavours

Musings (more like rambling thoughts) of a Cardiff based lawyer obsessed with food and wine

Category Archives: Canton

Is breast best? Ji, The Chicken shop, Canton Cardiff

As posts on Chick’N’Sours and Coqfighter have shown, I am a big fan of fried chicken. As a result I have decried in recent months the seeming paucity of good … Continue reading

Oct 5, 2019 · Leave a comment

Food that brings a smile to your face? Bann Thai Smile, Canton, Cardiff

Thailand is often referred to as the “Land of Smiles” and from my experiences (of the food out there) good Thai food always brings a smile to my face. Thai … Continue reading

Aug 18, 2019 · Leave a comment

Small plates, Plat(s) Paysan – New Paysan Food offering at Bloc Coffee on a Saturday.

I have blogged about the Friday night “fixed price” menu offering from Paysan Food at Bloc Coffee in Victoria Park (Cardiff’s place to be with John Cook – Ember, Dirt, … Continue reading

Jun 23, 2019 · Leave a comment

Still hitting the bullseye? Sunday lunch at Bully’s Cardiff.

With all the (warranted) hype (including from your’s truly) regarding the rash of new places in the West of Cardiff (Heaney’s, the Heathcock and, the slightly more long in the … Continue reading

Dec 16, 2018 · Leave a comment

Nivaala night – Indian “tapas” at the Purple Poppadom, Canton, Cardiff

The rise of small plate dining continues apace, with it having jumped across many a culinary divide from its, arguable, origins in the Iberian Peninsula (with tapas, pintxos and petiscos), … Continue reading

Jun 17, 2018 · Leave a comment

Back on track or off the rails? Riverside Cantonese

The Riverside Cantonese has been a Cardiff institution for as long as I can remember, having served customer from its Riverside (as in the area of Cardiff abutting the Taff … Continue reading

Oct 29, 2017 · 2 Comments

Don’t judge a “libro” by its cover – Calabrisella, Canton, Cardiff

Restaurants come in all shapes and sizes and as a general rule the swankier the exterior and interior the higher the expectations in terms of the food on offer (and … Continue reading

May 7, 2017 · 4 Comments