Dining in pastures anew – Pasture, Cardiff City Centre.
I am an unashamed carnivore and love a decent bit of red meat. Few things (food wise) are more satisfying to me than a bit of dry aged quality beef … Continue reading
Back at the charcoal face – a welcome return to a revamped Asador 44 in Cardiff.
Many of you may be thinking “Hasn’t this place already featured on this blog (on more than one occasion) before?” and you would be absolutely right. To me, however, the … Continue reading
Sometimes it is the little things – Little Kitchen CF3, Cardiff
I was approached by the lady who has set up the Little Kitchen CF3 , a Cardiff based home cooked meal delivery service, with a view to a “comp’d three … Continue reading
PX perfection – Montilla Moriles Virtual tasting with Curado Bar and Montilla Moriles Wines UK
One of the unexpected joys of lockdown has been the explosion of online wine tasting. As an old stick in the mud technophobe (I emanate an electromagnetic field that disrupt … Continue reading
Dipping it’s toe back in the water, French style – Milkwood’s take away menu.
Milkwood in Pontcanna was (after an initial burst of takeaway activity) dormant for most of lockdown, but in a very welcome sign of things slowly (oh so slowly) getting back … Continue reading
The wonder of Welsh wine- a tasting of various vinous delights Cymru has to offer during #Welshwineweek.
Wales and wine is not, perhaps, two words that a lot of people would put together, but it is fair to say that Welsh wine has come on in leaps … Continue reading
Ruling the “cooped up” roost? Mr. Croquewich’s fried chicken shop.
There have been many, many sh*te things to moan about in terms of lockdown and all being cooped up inside with no place to go, not least the likely dreadful … Continue reading
Quaran-dining! Chef Vous – dine at home service
With the bars and restaurants still shut (there is, it appears, light at the end of the tunnel come the 13th July hopefully – it may be too little too … Continue reading
Persian pick me up – Taste of Persia
Following a fabulous “Cook at home” feast from Leyli Joon & Co. at the beginning of lockdown, I have developed quite a taste for Persian food. As a result an … Continue reading
Keeping it sweet, with another lockdown treat – Mystere Club virtual tasting of Chateau Chateau Lafaurie-Peyraguey
Last week’s post on Cleverchefs was one of my most popular ever on the blog (funny that as it didn’t get much traction on Twitter – not entirely sure how … Continue reading
