Quaran-dining! Chef Vous – dine at home service
With the bars and restaurants still shut (there is, it appears, light at the end of the tunnel come the 13th July hopefully – it may be too little too … Continue reading
Persian pick me up – Taste of Persia
Following a fabulous “Cook at home” feast from Leyli Joon & Co. at the beginning of lockdown, I have developed quite a taste for Persian food. As a result an … Continue reading
Keeping it sweet, with another lockdown treat – Mystere Club virtual tasting of Chateau Chateau Lafaurie-Peyraguey
Last week’s post on Cleverchefs was one of my most popular ever on the blog (funny that as it didn’t get much traction on Twitter – not entirely sure how … Continue reading
The roast with the most? Cleverchefs, Cardiff
Readers of the blog we know of my love of a Sunday roast, with multiple post in that subject having featured on the blog. In Cardiff, we are blessed on … Continue reading
“Holy ribbed for your pleasure” Batman! Kapow Ribs home delivery.
As lockdown goes on and on and on and the days meld into one long homogenious unit, who knew the routine of work would be so gratefully received, I look … Continue reading
On the day of rest, why not take out one of Cardiff’s best? Heaney’s “order out” Sunday lunch
I have been a big fan of Heaney’s ever since it opened back in 2018. I have had many a lovely meal there and along with the Heathcock it is … Continue reading
A tale of two takeaways – lockdown living delivered by Keralan Karavan and Salkara.
As I mentioned a few weeks ago, I am not a big takeaway eater. All to often something seems to get lost in the process and I have tended to be … Continue reading
Wining on the web! An online tasting with Mystere wine Club
No I am not talking about twitter, but rather a virtual wine tasting of Cardiff’s Mystere Wine Club (mentioned many times on this blog). With the ongoing lockdown, external activities … Continue reading
Home and (a take) away- Mr. Croquewich Bistrot Home Delivery.
Generally I am not a big takeaway eater. If we are at home Mrs. SF and I tend to cook from scratch (Mrs. SF in the week, with me taking … Continue reading
When a meal done well is far from well done – Steak frites night at Paysan, Bloc, Victoria Park, Cardiff
I suspect, even with “plant based” stuff being so achingly on trend, many people (certainly in the UK) if asked what they would opt for as their death row meal … Continue reading
