Not making a pig’s ear of it for “ate” or so years! Dinner at the Potted Pig, Cardiff
The phase “Making a pig’s ear of it” is intended to mean buggering something up (which, especially when it comes to DIY, I rather excel at). I, however, think this … Continue reading
Small plates, plat(s) Paysan – New Paysan Food offering at Bloc Coffee on a Saturday.
I have blogged about the Friday night “fixed price” menu offering from Paysan Food at Bloc Coffee in Victoria Park (Cardiff’s place to be with John Cook – Ember, Dirt, … Continue reading
Now that’s what I call “Sunday” Service – a twist on Sunday lunch at Bar 44
This blogging lark can be hard work. For some reason (touch of OCD perhaps, but if it is it certainly doesn’t cross over into any other aspect of my life … Continue reading
Going Comando in the Sierra de Gredos! A Mystere Wine Club tasting.
Heard of the wines of the Sierra de Gredos? No, thought not (if you have, give yourself a pat on the back you clever clogs). I like to think I … Continue reading
Saint or sinner? Santiago’s Tapas bar & Restaurant, Cardiff
Santiago is Spanish for Saint James. So a place, on the site of Truffles (an establishment that had been operating in Cardiff ever since I can remember and I have … Continue reading
Fab(ada) new lunch time menu at Asador 44, Cardiff.
This post was intended to be a shorter than usual post (I know, don’t fall off your collective chairs), as it is a re-look at a place I have blogged … Continue reading
Rockin Rioja! Mystere Wine Club tasting of Rioja wines from 2001 onwards
Readers of the blog will know I am a Rioja nut. It was my first love wine wise (a La Rioja Alta – Vina Ardanza being one of the wine … Continue reading
