Soliciting Flavours

Musings (more like rambling thoughts) of a Cardiff based lawyer obsessed with food and wine

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Category: shellfish

Oct 2, 2022Oct 2, 2022 solicitingflavours

Diary of an unadulterated pig. Part 2 – a week or so of eating in the South West of England

Sep 25, 2022Nov 30, 2022 solicitingflavours

Diary of an unadulterated pigĀ – part 1 of a week or so of eating in the South West of England

Aug 7, 2022Aug 20, 2022 solicitingflavours

“Summer lovin (now I need to fast)” – summer taster menu at the Heathcock, Llandaff, Cardiff.

May 22, 2022May 22, 2022 solicitingflavours

Was it E(e)ly good? Don Don Yatai, Ely, Cardiff.

Nov 28, 2021Dec 2, 2021 solicitingflavours

Well worth fasting for this! 40 days and 40 nights – the very tempting Lee Skeet supper club at Milkwood, Cardiff

Apr 4, 2021Apr 4, 2021 solicitingflavours

Something totally fishy about this – Lee Skeet’s, Cornish Seafood box.

Oct 25, 2020Oct 25, 2020 solicitingflavours

Cornish Capers before the “circuit breaker” – St Ives Bay and beyond

Oct 4, 2020Oct 4, 2020 solicitingflavours

Back at the charcoal face – a welcome return to a revamped Asador 44 in Cardiff.

Jul 12, 2020Dec 1, 2020 solicitingflavours

From one bridge to another- Thomas by Tom Simmons, Pontcanna, Cardiff

Jul 5, 2020Sep 22, 2020 solicitingflavours

Quaran-dining! Chef Vous – dine at home service

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