Stairway to “curry” heaven? The Indian Upstairs, The Karavan@No.5.
“The Indian Upstairs” sounds like one of those dodgy 70s/early 80s sitcoms that nobody would dare to air these days. It is, however, a new venture from the guys from … Continue reading
This bird has really upping the food “game” in Llandaff! The all new Heathcock, Llandaff, Cardiff.
As a resident of Llandaff in Cardiff, I was beyond happy when I found out that the people behind the highly acclaimed Hare and Hounds pub in Aberthin (very much … Continue reading
A meal that really cuts the mustard? Richard Bainbridge guest chef dinner at Heaney’s Cardiff
This is a second post from me on Heaney’s since it opened in October, but the start of the guest chef’s dinners seemed to me to be worthy of another … Continue reading
Hooray for Heaney’s – so is this a great British menu? Heaney’s, Pontcanna, Cardiff.
This post relates to a soft opening event at which the food prices were 50% of the standard prices (booze was full price). Whilst undoubtedly paying half price for food … Continue reading
Working up an appetite. The “worker lunch” at Steen the Chef, Cardiff City Centre
I am always on the look out for bargain lunch time offers in Cardiff. This have the dual benefit of getting me off my arse and out of the office … Continue reading
Currying flavour? Chutney Roti, Whitchurch Road, Cardiff
Cardiff is reasonably well served by what I would call high end Indian restaurants (a significant step up from your late night, after a bucket load of beers, curry houses … Continue reading
The cream of Bristol sherry bars? Bar 44, Bristol.
Bristol is often seen as more of a foodie town than Cardiff (with Jay Rayner being rather scathing as to the relative gastronomic charms of the two cities – very … Continue reading
