Soliciting Flavours

Musings (more like rambling thoughts) of a Cardiff based lawyer obsessed with food and wine

Category Archives: Sunday roast

Still hitting the bullseye? Sunday lunch at Bully’s Cardiff.

With all the (warranted) hype (including from your’s truly) regarding the rash of new places in the West of Cardiff (Heaney’s, the Heathcock and, the slightly more long in the … Continue reading

Dec 16, 2018 · Leave a comment

This bird has really upping the food “game” in Llandaff! The all new Heathcock, Llandaff, Cardiff.

As a resident of Llandaff in Cardiff, I was beyond happy when I found out that the people behind the highly acclaimed Hare and Hounds pub in Aberthin (very much … Continue reading

Nov 11, 2018 · 1 Comment

Working up an appetite. The “worker lunch” at Steen the Chef, Cardiff City Centre

I am always on the look out for bargain lunch time offers in Cardiff. This have the dual benefit of getting me off my arse and out of the office … Continue reading

Sep 23, 2018 · Leave a comment

Fiendishly good? Beelzebubs, Cardiff City Centre. UPDATED: August 2018

It is, to my mind at least, always nice to support independents in your home town/city. With increasingly identikit towns and cities it is the independents that operate to differentiate … Continue reading

Jul 29, 2018 · 2 Comments

Doggone good? Lamb & Flag pub, Wick, Vale of Glamorgan.

With the sun finally making an appearance in this so far pretty grim spring, Mrs. SF and I headed down to the beach to blow away a few cobwebs and … Continue reading

Apr 22, 2018 · 6 Comments

A lunch time bullseye? The Bull Terrier Cafe, Cardiff Central Market

When I was younger, the greasy spoon was a key feature on most high streets in the UK.  I have always had fond memories of such places as my Grandfather … Continue reading

Sep 17, 2017 · 2 Comments

Don’t judge a “libro” by its cover – Calabrisella, Canton, Cardiff

Restaurants come in all shapes and sizes and as a general rule the swankier the exterior and interior the higher the expectations in terms of the food on offer (and … Continue reading

May 7, 2017 · 4 Comments