Ruling the “cooped up” roost? Mr. Croquewich’s fried chicken shop.
There have been many, many sh*te things to moan about in terms of lockdown and all being cooped up inside with no place to go, not least the likely dreadful … Continue reading
“Holy ribbed for your pleasure” Batman! Kapow Ribs home delivery.
As lockdown goes on and on and on and the days meld into one long homogenious unit, who knew the routine of work would be so gratefully received, I look … Continue reading
No basket case! New bar menu at the Heathcock, Llandaff, Cardiff.
Whilst it is alway interesting (usually in a good way, but regrettably not always) to visit shiny new places, everyone has their go to joints which they return to time and … Continue reading
Beets an ordinary burger? Got No Beef, Cardiff City centre.
January is the month of New Year’s resolutions. People join up to a gym (then after Jan. never go back), give up booze with Dryanuary (after probably drinking themselves silly … Continue reading
My best soliciting (flavours) of 2019
On the food and drink front it has been another good year. Despite not going to my beloved Spain and, in particular, Pais Vasco (my food heaven) this year (or … Continue reading
Take heart, liver little and give this place a go(nad)! Dark, Cardiff City Centre
Whilst nose to tail eating is increasingly in vogue these day (gawd bless Fergus Henderson and his St John’s Restaurant for having blazed the trail in bringing this sort of … Continue reading
Far from a Greek tragedy? Souvlike, Cardiff City Centre.
When Sticky Fingers moved out of the Brewery Quarter, upping sticks to Roath, the area around Caroline Street in Cardiff City centre became a lot less interesting to me of … Continue reading
The wanderers sets down roots – Nomad Kitchen at Kongs, Cardiff.
I was rather sad when Burger Theory ended their residency at Kongs and doubly sad when they failed to find appropriate premises to operate on a standalone basis in Cardiff … Continue reading
Franks so much for lunch! Franks, Cardiff Central Market
The hot dog is one of the true greats of the fast food world. I am not referring here to the sorry, soggy, members (made of gawd knows what) that … Continue reading
Is it all it’s cracked up to be? Eggslut, Notting Hill, London.
I am a big fan of the humble egg, with it being one of nature’s most versatile (fast) foods. You can do so many things with it to make a … Continue reading
