Soliciting Flavours

Musings (more like rambling thoughts) of a Cardiff based lawyer obsessed with food and wine

Category Archives: Dry rub

“Holy ribbed for your pleasure” Batman! Kapow Ribs home delivery.

As lockdown goes on and on and on and the days meld into one long homogenious unit, who knew the routine of work would be so gratefully received, I look … Continue reading

May 17, 2020 · Leave a comment

Totally “pit” boss – Hangfire Southern Kitchen, Barry, South Wales.

It has taken me an eon it seems to finally get to what is rapidly becoming the “legendary” permanent base in Barry, South Wales of the dynamic duo (already the … Continue reading

Sep 25, 2016 · Leave a comment