Soliciting Flavours

Musings (more like rambling thoughts) of a Cardiff based lawyer obsessed with food and wine

Category Archives: charcuturie

Getting all fired up for Sundays – Sunday lunch at Asador 44

I am a big fan of Asador 44 and the wider group it sits within. I have written a number of posts on the place (regarding their lunch, dinner and … Continue reading

Feb 9, 2020

What’s my opinion of this Pole? Sunflower&I, Cardiff Bay.

Poland is not a country that tends to ride high on the list of food destinations and it is fair to say Polish food is unlikely to feature on anyone’s … Continue reading

Jan 19, 2020

Franks so much for lunch! Franks, Cardiff Central Market

The hot dog is one of the true greats of the fast food world. I am not referring here to the sorry, soggy, members (made of gawd knows what) that … Continue reading

Nov 24, 2019

Small plates, Plat(s) Paysan – New Paysan Food offering at Bloc Coffee on a Saturday.

I have blogged about the Friday night “fixed price” menu offering from Paysan Food at Bloc Coffee in Victoria Park (Cardiff’s place to be with John Cook – Ember, Dirt, … Continue reading

Jun 23, 2019 · 1 Comment

Water’s the name, wine and so much more is the game – Uisce by Heaneys, Pontcanna, Cardiff. UPDATED: July 2019

Uisce (pronounced Ish-ka) is the new venture from Tommy Heaney, badged as a wine and coffee bar. As Uisce means water in Gaelic and it being a wine bar (a … Continue reading

May 26, 2019 · Leave a comment

Holy margherita – look at the price of that, man! Santa Maria, Cardiff City centre.

Pizza is one of the foods that Cardiff rather excels in and where Batman and Robin- esque (Adam West’s Batman and Burt Ward’s Robin – for those of my age) … Continue reading

Apr 14, 2019 · Leave a comment

Not your “bog” standard coffee shop fare! Friday nights at Bloc, Victoria Park, Cardiff

I am always impressed by people who are prepared to take a calculated risk and they say you must speculate to accumulate (an adage that the risk averse lawyer in … Continue reading

Mar 17, 2019 · 1 Comment