Soliciting Flavours

Musings (more like rambling thoughts) of a Cardiff based lawyer obsessed with food and wine

Category Archives: Bodegas Urium

The roast with the most? Cleverchefs, Cardiff

Readers of the blog we know of my love of a Sunday roast, with multiple  post in that subject having featured on the blog. In Cardiff, we are blessed on … Continue reading

May 31, 2020 · 3 Comments

Drinking sherry in the raw! Tio Pepe en rama 2020

Owen Morgan of Bar 44 and Asador 44 very kindly provided the half  bottles of  the Tio Pepe en Rama 2020 and the nibbles free of charge to all participants … Continue reading

May 24, 2020 · 3 Comments

Una comida clásico! Código de Barra, Cádiz, Spain 

Wanting a recommendation for a really good, formal, meal whilst in Cádiz (Mrs. SF and I love to graze on tapas or pintxos, but also tend to like to have at … Continue reading

Oct 22, 2017 · 6 Comments

My best soliciting (Flavours) of 2016 

Firstly Happy New Year – hope you are not nursing too much of a monster hangover. Well 2016 was a funny old year wasn’t it – who’d have thought a … Continue reading

Jan 1, 2017 · 3 Comments

“The fantastic “flor” – Manzanilla and Fino tasting 

I have always been a fan of sherry, which I regard as one of the great white wines of the World and certainly one that currently offers one of the … Continue reading

Jul 24, 2016 · 2 Comments

Sherry baby – a week of eating and drinking in Jerez, Spain

I absolutely love sherry. Not the insipid rubbish your Nan use to drink (the sweet British or Cypriot stuff that can no longer legally- thanks to the EU – be … Continue reading

May 1, 2016 · 8 Comments